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Vegan
Gluten Free
Nut Free
Soya Free
Wheat Free
Brand: Eat Real
In stock!
Made from whole lentil flour, these delicious and healthy crisps are a great alternative to potato crisps. These lentil chips are gluten-free and seasoned with a creamy dill flavouring! Suitable for Vegans 40% less fat than standard Potato crisps Free from artificial, flavours, colours & preservatives
Eat Real snacks are based on three very simple concepts that are Taste, Nutrition and Real Ingredients. Eat Real's desire is to create a product that is an enjoyable healthier alternative to standard snack and confectionery items and to distinguish themselves from other brands that are ever present on supermarket shelves.
Made from real, natural ingredients with no added nasties (artificial flavourings, colourings and preservatives), Eat Real have something for the whole family that can be enjoyed at any time of the day!
Lentil Flour (40%), Potato Starch, Corn Starch, Rapeseed Oil, Creamy Dill Seasoning (7%) (Dried Glucose Syrup, Rice Flour, Dextrose, Salt, Onion Powder, Yeast Extract Powder, Sugar, Natural Flavouring, Citric Acid, Herbs (parsley, dill), Spice (dill seed)), Salt
Free from all 14 declarable allergens.
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
Nutritional Info per | 100g |
---|---|
Energy |
1848kJ / 440Kcal |
Fat |
14g |
-of which Saturates |
1.4g |
Carbohydrate |
65.8g |
-of which Sugars |
1.1g |
Protein |
9.8g |
Fibre |
3.8g |
Salt |
2.8g |