{ "id":58697809934, "title":"Yogi Tea Organic Positive Energy Cranberry Hibiscus (17 Teabags) (30.6g)","handle":"yogi-tea-organic-positive-energy-cranberry-hibiscus-17-teabags-30-6g", "description":"\u003cdiv class=\"col-md-6 col-sm-6 sc-content\"\u003e\n\u003cp\u003e\u003cspan\u003eThis bright aromatic blend helps to energise and uplift the spirit. To keep smiling, even in stressful situations, sit back and enjoy a cup of YOGI TEA® Positive Energy Cranberry Hibiscus. Invigorating green mate, guarana and Assam black tea help you to keep going. Vibrant hibiscus, fruity cranberry, rose hip and lemon grass complete this deliciously intriguing blend. The essence of this tea is: ‘Personal inspiration’.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-6 col-sm-6 sc-content\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-md-6 col-sm-6 sc-content\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"bopSection\"\u003e\n\u003ch5\u003eIngredients\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eblack tea (Assam)*, hibiscus*, green mate*, liquorice*, lemon grass*, dried lemon juice*, rose hips*, beetroot*, cranberries*, cinnamon*, black pepper*, orange peel*, rosemary*, orange oil*, ginger*, guarana*, ginseng root*, cardamom*, cloves*\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"anise\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cimg class=\"img-responsive\" alt=\"green mate\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-57-green-Mate-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"cloves\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\"\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"cocoa-shells\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"green-mate\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003ch3\u003eGreen mate\u003c\/h3\u003e\nThe mate bush is also called \"the green gold of the Indios.” It grows in South America and belongs to genus of ilex. Green mate is used to describe the finest form of processing in which the smoky-earthy and fruity-sweet tasting harvest is fermented for about one month.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"hibiscus\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"hibiscus\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-25-Hibiscus-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eHibiscus\u003c\/h3\u003e\nHibiscus, which is sometimes given other names such as the rose mallow, originally came from the tropics. In addition to its beauty, it is now also valued for its pleasantly fruity, sweet-sourish tasting flowers. Thanks to its conspicuously large flowers, it can now be found in many European gardens.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"cranberries\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"cranberries\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-60-Cranberry-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003ch3\u003eCranberry\u003c\/h3\u003e\nThe cranberry belongs to the heather family and is indispensable for every Thanksgiving menu in the USA. Yet, the red radiant berries are also found increasingly in the cuisine of many different countries. They taste tart-sour and pleasantly fruity.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"black-tea-assam\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"black tea (Assam)\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/blackTea-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eBlack tea (Assam)\u003c\/h3\u003e\nThe region of the same name in northern India is where the famous Assam tea thrives. It is exclusively picked by hand and has a soft, malty-sweet character. Its powerful-exotic taste makes it one of the most frequently consumed types of tea in the world.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"liquorice\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"liquorice\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-13-Liquorice-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003ch3\u003eLiquorice\u003c\/h3\u003e\nLiquorice has already been known since ancient times. Its sweetening power is about 50 times stronger than that of sugar. It tastes mild-sweetish and bitter-tart.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"lemon-grass\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"lemon grass\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-31-Lemon-Grass-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eLemon grass\u003c\/h3\u003e\nLemon grass contains essential oils and has a strong, lemony-fresh taste. The origins of this plant from the family of grasses that is primarily used in the Asian kitchen are still unclear to this day.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"dried-lemon-juice\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"dried lemon juice\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-12-Lemon-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003ch3\u003eLemon\u003c\/h3\u003e\nTo this today, it is still not clear where the lemon - a member of the citrus family - actually came from. It is presumed that its origins were in northern India. But due to its refreshing-sour taste, it has already been widespread around the world for thousands of years.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"rose-hips\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"rose hips\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-50-Rose-Hip-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eRose hip\u003c\/h3\u003e\nA member of the rose family, the rosehip has bright red fruit that contains many little nutlets. It thrives in the wild throughout all of Europe and Asia, preferable in a site with direct sunshine. Depending on when they are harvested, the taste of rosehips ranges from sourish-tart to slightly sweetish\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"beetroot\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-10 col-md-push-1\"\u003e\n\u003ch3\u003eBeetroot\u003c\/h3\u003e\nThe red beet is an ancestor of the wild turnip and was introduced to Central Europe by the Romans. Visually, the red beet certainly lives up to its name: The strong dark-red plant tastes subtly sweetish, slightly bitter and mild-earthy.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"cinnamon\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"cinnamon\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-7-Cinnamon-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eCinnamon\u003c\/h3\u003e\nCinnamon is among the most expensive spices in the world and was supposedly already used as a spice in China in 3,000 B.C. Cinnamon is extracted from the bark of the South-Asian cinnamon tree. It has an aromatic-sweetish taste and contains valuable essential oils.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"black-pepper\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"black pepper\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-10-Pepper-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003ch3\u003eBlack pepper\u003c\/h3\u003e\nAlso called the \"king of spices,\" black pepper is one of the world's most important spices in addition to salt. It originally came from the Indian Malabar Coast and tastes intensive-spicy, ranging from slightly spicy to quite spicy.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"orange-peel\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"orange peel\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-32-Orange-Peel-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eOrange peel\u003c\/h3\u003e\nThe orange is the most frequently cultivated citrus fruit in the world. It originally came from Asia and was only introduced to Europe in the 15th century. Its peel contains numerous essential oils and the taste is similar to the fruit pulp in its fruitiness but not quite as sweet and slightly bitter.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"rosemary\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-10 col-md-push-1\"\u003e\n\u003ch3\u003eRosemary\u003c\/h3\u003e\nRosemary was brought to Central Europe by monks in the 1st century A.D. It exudes an aromatic, strongly intensive fragrance and is a popular seasoning in Mediterranean cuisine. Its name is based on the Latin Ros marinus, which means something like the \"dew of the ocean.\" Rosemary has a subtly spicy and slightly bitter taste.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"ginger\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"ginger\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-8-Ginger-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eGinger\u003c\/h3\u003e\nWhether in the Christmas biscuits, as a curry mixture or in lemonade: The bulbous ginger is among the best-known spice plants in the world. For thousands of years, it has been cultivated in the tropical heat of eastern Asia. It gives many of our YOGI TEA®s a fruity-hot and aromatically spicy taste.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"guarana\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-10 col-md-push-1\"\u003e\n\u003ch3\u003eGuarana\u003c\/h3\u003e\nThe guarana plant is primarily native to the Amazon region. The Indios say that it has the power of a high divine being within it. Like a vine, it grows up to 12 metres in height and belongs to the soapberry family. Its orange-red fruit tastes slightly bitter.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"ginseng-root\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"ginseng root\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-46-Ginseng-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eGinseng root\u003c\/h3\u003e\nGinseng was long considered to be the \"plant of the kings\" since its extremely slow growth made it unaffordable for most people. It sometimes takes up to 170 years until the wild ginseng root - which came from North Korea - is completely ready for harvesting. Its taste is slightly bitter and tart.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"cardamom\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-1 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"cardamom\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-16-Cardamom-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-push-1\"\u003e\n\u003ch3\u003eCardamom\u003c\/h3\u003e\nCardamom has been one of the most popular spices for thousands of years throughout the entire Asian and Arabian area. Its subtle, sweetish-spicy aroma predestines cardamom for use in many different foods ranging from sharp curries to spicy Christmas biscuits.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"cloves\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-md-2 col-md-push-9 ingredientImage\"\u003e\n\u003cdiv class=\"product-ingredient-corona\"\u003e\u003c\/div\u003e\n\u003cimg class=\"img-responsive\" alt=\"cloves\" src=\"http:\/\/www.yogitea.com\/wp-content\/uploads\/sites\/7\/2014\/12\/ingredient-11-Cloves-300x300.png\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-md-8 col-md-pull-1\"\u003e\n\u003ch3\u003eCloves\u003c\/h3\u003e\nCloves are the flower buds of the clove tree and primarily familiar as a spice for both sweet and salty food in the European part of the world. They belong to the myrtle family and have an intensive spicy aroma. They were even worth their weight in gold in both old China and Egypt.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredient col-md-12\" id=\"vanilla-beans\"\u003e\n\u003cdiv class=\"row\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ingredients\"\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cbr\u003e \u003cbr\u003e Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor allergens, see ingredients highlighted\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ein bold\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ein the ingredients list.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e", "published_at":"2017-11-20T16:53:05", "created_at":"2017-11-20T16:09:12", "vendor":"Yogi Tea Organic", "type":"Hot Drinks", "tags":["Diet Type_Gluten Free","Diet Type_Nut Free","Diet Type_Organic","Diet Type_Soya Free","Diet Type_Wheat Free","menuID_219","menuID_38","menuID_5","tax_0","Type_Speciality Teas"], "price":249, "price_min":249, "price_max":249, "price_varies":false, "compare_at_price":null, "compare_at_price_min":0, "compare_at_price_max":0, "compare_at_price_varies":true, "all_variant_ids":[321118470158], "variants":[{ "id":321118470158, "product_id":58697809934, "product_handle":"yogi-tea-organic-positive-energy-cranberry-hibiscus-17-teabags-30-6g", "title":"Default Title", "option1":"Default Title", "option2":null, "option3":null, "sku":"YogiTeaOrganic_CranberryHibiscus", "requires_shipping":true, "taxable":false, "featured_image":null,"image_id":null, "available":true, "name":"Yogi Tea Organic Positive Energy Cranberry Hibiscus (17 Teabags) (30.6g) - Default Title", "options":["Default Title"], "price":249, "weight":75, "compare_at_price":null, "inventory_quantity":3, "inventory_management":"shopify", "inventory_policy":"deny", "inventory_in_cart":0, "inventory_remaining":3, "incoming":false, "next_incoming_date":null, "taxable":false, "barcode":"4012824402218"}], "available":true,"images":["\/\/cdn.shopify.com\/s\/files\/1\/1033\/0251\/products\/hot-drinks-yogi-tea-organic-positive-energy-cranberry-hibiscus-17-teabags-30-6g-1.png?v=1549972880"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1033\/0251\/products\/hot-drinks-yogi-tea-organic-positive-energy-cranberry-hibiscus-17-teabags-30-6g-1.png?v=1549972880", "options":["Title"], "url":"\/products\/yogi-tea-organic-positive-energy-cranberry-hibiscus-17-teabags-30-6g"}

Yogi Tea Organic Positive Energy Cranberry Hibiscus (17 Teabags) (30.6g)

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£2.49

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This bright aromatic blend helps to energise and uplift the spirit. To keep smiling, even in stressful situations, sit back and enjoy a cup of YOGI TEA® Positive Energy Cranberry Hibiscus. Invigorating green mate, guarana and Assam black tea help you to keep going. Vibrant hibiscus, fruity cranberry, rose hip and lemon grass complete this deliciously intriguing blend. The essence of this tea is: ‘Personal inspiration’.

black tea (Assam)*, hibiscus*, green mate*, liquorice*, lemon grass*, dried lemon juice*, rose hips*, beetroot*, cranberries*, cinnamon*, black pepper*, orange peel*, rosemary*, orange oil*, ginger*, guarana*, ginseng root*, cardamom*, cloves*

green mate

Green mate

The mate bush is also called "the green gold of the Indios.” It grows in South America and belongs to genus of ilex. Green mate is used to describe the finest form of processing in which the smoky-earthy and fruity-sweet tasting harvest is fermented for about one month.
hibiscus

Hibiscus

Hibiscus, which is sometimes given other names such as the rose mallow, originally came from the tropics. In addition to its beauty, it is now also valued for its pleasantly fruity, sweet-sourish tasting flowers. Thanks to its conspicuously large flowers, it can now be found in many European gardens.
cranberries

Cranberry

The cranberry belongs to the heather family and is indispensable for every Thanksgiving menu in the USA. Yet, the red radiant berries are also found increasingly in the cuisine of many different countries. They taste tart-sour and pleasantly fruity.
black tea (Assam)

Black tea (Assam)

The region of the same name in northern India is where the famous Assam tea thrives. It is exclusively picked by hand and has a soft, malty-sweet character. Its powerful-exotic taste makes it one of the most frequently consumed types of tea in the world.
liquorice

Liquorice

Liquorice has already been known since ancient times. Its sweetening power is about 50 times stronger than that of sugar. It tastes mild-sweetish and bitter-tart.
lemon grass

Lemon grass

Lemon grass contains essential oils and has a strong, lemony-fresh taste. The origins of this plant from the family of grasses that is primarily used in the Asian kitchen are still unclear to this day.
dried lemon juice

Lemon

To this today, it is still not clear where the lemon - a member of the citrus family - actually came from. It is presumed that its origins were in northern India. But due to its refreshing-sour taste, it has already been widespread around the world for thousands of years.
rose hips

Rose hip

A member of the rose family, the rosehip has bright red fruit that contains many little nutlets. It thrives in the wild throughout all of Europe and Asia, preferable in a site with direct sunshine. Depending on when they are harvested, the taste of rosehips ranges from sourish-tart to slightly sweetish

Beetroot

The red beet is an ancestor of the wild turnip and was introduced to Central Europe by the Romans. Visually, the red beet certainly lives up to its name: The strong dark-red plant tastes subtly sweetish, slightly bitter and mild-earthy.
cinnamon

Cinnamon

Cinnamon is among the most expensive spices in the world and was supposedly already used as a spice in China in 3,000 B.C. Cinnamon is extracted from the bark of the South-Asian cinnamon tree. It has an aromatic-sweetish taste and contains valuable essential oils.
black pepper

Black pepper

Also called the "king of spices," black pepper is one of the world's most important spices in addition to salt. It originally came from the Indian Malabar Coast and tastes intensive-spicy, ranging from slightly spicy to quite spicy.
orange peel

Orange peel

The orange is the most frequently cultivated citrus fruit in the world. It originally came from Asia and was only introduced to Europe in the 15th century. Its peel contains numerous essential oils and the taste is similar to the fruit pulp in its fruitiness but not quite as sweet and slightly bitter.

Rosemary

Rosemary was brought to Central Europe by monks in the 1st century A.D. It exudes an aromatic, strongly intensive fragrance and is a popular seasoning in Mediterranean cuisine. Its name is based on the Latin Ros marinus, which means something like the "dew of the ocean." Rosemary has a subtly spicy and slightly bitter taste.
ginger

Ginger

Whether in the Christmas biscuits, as a curry mixture or in lemonade: The bulbous ginger is among the best-known spice plants in the world. For thousands of years, it has been cultivated in the tropical heat of eastern Asia. It gives many of our YOGI TEA®s a fruity-hot and aromatically spicy taste.

Guarana

The guarana plant is primarily native to the Amazon region. The Indios say that it has the power of a high divine being within it. Like a vine, it grows up to 12 metres in height and belongs to the soapberry family. Its orange-red fruit tastes slightly bitter.
ginseng root

Ginseng root

Ginseng was long considered to be the "plant of the kings" since its extremely slow growth made it unaffordable for most people. It sometimes takes up to 170 years until the wild ginseng root - which came from North Korea - is completely ready for harvesting. Its taste is slightly bitter and tart.
cardamom

Cardamom

Cardamom has been one of the most popular spices for thousands of years throughout the entire Asian and Arabian area. Its subtle, sweetish-spicy aroma predestines cardamom for use in many different foods ranging from sharp curries to spicy Christmas biscuits.
cloves

Cloves

Cloves are the flower buds of the clove tree and primarily familiar as a spice for both sweet and salty food in the European part of the world. They belong to the myrtle family and have an intensive spicy aroma. They were even worth their weight in gold in both old China and Egypt.

Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

Our shipping system will calculate shipping at checkout, and for full details of our shipping, see here.

For Mainland UK, at checkout you will be offered the following options:

  • (Under 2KG and no Chilled or Frozen items) Standard UK Delivery - £3.69
    Delivered via Royal Mail. UK orders will normally be received within 2-3 working days.
  • (Up to 20KG and no Chilled, Fresh or Frozen items) Tracked UK Delivery - £4.39
    Delivered via Royal Mail Tracked and normally received within 2 days
  • (Up to 30KG, inclusive of Chilled, Fresh & Frozen items) Next Day Delivery £6.99 (Plus £1 if any Chilled items have been added)
    Delivered via DPD courier. Delivery is on the next working day for orders placed before 2pm (Mon-Thu). On a Friday you can select ‘Next working day’ which means your item will be shipped Monday, for Tuesday Delivery, or you can pay extra for a Saturday delivery. You will also receive tracking alerts via SMS/email from DPD to keep you updated on your delivery. PLEASE NOTE - We cannot be held liable where a 1 day delay occurs! 95% of deliveries will arrive Next Day, but due to road accidents, weather and other extenuating circumstances - we cannot guarantee you will receive your parcel Next Day.
  • FREE DELIVERY - On orders over £65 delivery will be FREE for all UK Next Day Postcodes. All other Postcodes in UK and Europe will be shown a hugely reduced shipping price on orders above £65.

EU/Western Europe customers we ship via DPD Road, on a 2-3 day fully tracked service, with you benefitting from reduced prices above £65

For Rest of World You can only order up to 2KG (Bearing in mind we have to allow 600g of weight for the packing materials in which we will ship your order).

- EU - 3-5 working Days

- Rest of World - 5-7 working days

Print on demand garments

  • Our own branded t-shirts and jumpers are on a "print on demand" service, meaning we don't hold stock. You place the order, and we will get the garment to you within 7 days.
  • This means you may end up receiving 2 deliveries.
  • For example, if you check out with a bunch of delicious chocolate and amazing vegan cheese plus one of our TVK branded t-shirts, you will receive the cheese and chocolate within our normal shipping terms (1-3 days, as per shipping guide above); but you will not receive your t shirt in that same shipment. The t-shirt will be shipped to you separately within 7 days.

Please note, our allergen tags are not claiming that the products were manufactured in a completely allergen-free environment.

We are working our way back through our product list, and amending our listings to make things clearer for allergy sufferers. We will, for example, remove "Soya Free" where the manufacturers packet says "made in a factory that handles soya".

At present, our allergen tags mean the following:

Vegan - All products are tagged with this, in that the ingredients contain no animal products or byproducts, nor were tested on animals.

Nut Free - The ingredients list does not appear to contain any nuts (at the time of us uploading the product).

Wheat Free - The ingredients list does not appear to contain any wheat (at the time of us uploading the product).

Gluten Free - The ingredients list does not appear to contain any wheat, rye, barley gluten oats (at the time of us uploading the product).

Soya Free - The ingredients list does not appear to contain any soya (at the time of us uploading the product).

Organic - The product is either certified as organic, or has organic products listed in the ingredients.

Please always read the labels of the products you receive before consuming. The information on our website is correct to the best of our knowledge, however manufacturers can change information on their labels at any time.

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